Think smoky, charcoal-fired goodness — chicken tikka, seekh kebabs, chops and wings all served on a sizzling tray with peppers and onions. These are signature dishes that showcase Aagrah’s traditional grilling techniques and bold spice blends.
From Rogan Josh to slow-cooked lamb baltis, karahi dishes to Kashmiri butter chicken, expect deep, aromatic flavours with yoghurt, ginger, fennel and fresh herbs layered into every bite.
🍛 ALL YOU CAN ENJOY AT AAGRAH LEEDS
Feast your way through our famous buffet — packed with sizzling starters, rich curries, fluffy naan, and indulgent desserts 🔥
✨ Authentic Kashmiri flavours
✨ Freshly prepared dishes
✨ Something for everyone
📍 Aagrah Leeds
📅 Sunday & Monday Evenings
📞 Book now to avoid missing out
#Aagrahlicious
Nice to tweet you
Follow us on Twitter